全套引進日本的兩步純化工藝,采用低溫萃取、酶切等工藝,出口日本、美國、東南亞等。
The two step purification process of Japan is introduced, and the technology of low temperature extraction and enzyme cutting is used to export Japan, the United States and Southeast Asia.
用途用量
用于固體飲料、片劑、膠囊、口服液等食品和功能食品,洗發(fā)香波、化妝水、乳液、面霜等化妝品。
Used in solid drinks, tablets, capsules, oral liquid and other food and functional food, shampoo, make-up water, emulsion, cream and other cosmetics.
建議每天使用量4~10g。
It is recommended to use 4~10g per day.
質(zhì)量標準及實測結(jié)果
Ⅰ型膠原蛋白肽質(zhì)量標準
Quality Standard of TypeⅠ Collagen Peptide
Items 檢驗項目 |
Quota 指標 |
The measured values 實測值 |
|
Appearance |
White flowing powder |
Pass 合格 |
|
Odor |
No or little fishy smell 無味或稍有魚腥味 |
Pass 合格 |
|
Protein(Conversion factor 5.69) |
≥90% |
98% | |
Average molecular weight |
Ⅰ≤1000 Ⅱ≤2000 Ⅲ≤3000 |
780 1350 2600 |
|
pH |
5.0-7.5 |
6.0 | |
Moisture (%) |
≤7.0 |
4.0 | |
Hydroxyproline |
≥10 |
12.9 | |
Transmittanc |
波長 |
≥85 |
98 |
Mass Density |
0.2~0.6 |
0.5 |
|
Ash (%) |
≤2.0 |
0.45 | |
Arsenic |
≤0.5 |
Not detected 未檢出(≤0.01) |
|
Pb |
≤0.5 |
0.01 | |
Methyl mercury |
≤0.5 |
Not detected 未檢出 |
|
Cr |
≤1.0 |
0.3 | |
Cd |
≤0.1 |
Not detected 未檢出 |
|
Bacterial Count |
≤5000 |
100 | |
Coliforms |
≤30 | Not detected 未檢出 |
|
Pathogenic bacteria(Salmonella,Staphyococcus aureus,Deputy hemolytic vibrio,Shigella)
|
Negative 不得檢出 |
Not detected 未檢出 |
|
Particle size(mesh) |
120~60 |